Sunday, August 12, 2007

Jim's Teriyaki Sauce

2/3 cup teriyaki sauce
2/3 cup soy sauce
1/3 cup Karo syrup
1/3 cup brown sugar
4 drops sesame seed oil
½ tsp apple cider vinegar
1 pinch ground ginger
1 tsp garlic powder
¾ tsp seasoned pepper blend and then ¼ more when almost done
¼ cup lemon juice/sprite
¼ cup honey
4 cubed chicken breasts
To thicken add corn starch (mix in water and then add)

1 comment:

Robert and Jill said...

This is the recipe that I was hoping to see. Thanks